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Dining



   
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Thanksgiving - 2008 Guests
View our Thanksgiving Dinner - Dining Menu

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Click here to view our Catering Menu
(PDF File)





The Buffet at Zion Ponderosa

We select only the finest, freshest ingredients available for the preparation of the dishes on the Zion Ponderosa Buffet.  Our extensive buffet features several live action cooking stations and offers a level of quality not currently experienced anywhere in Southern Utah.

Breakfast

  • Fresh Seasonal Fruit Display
  • Assorted Low Fat Yogurts
  • Housemade Granola
  • Large Variety of Cold Cereals
  • Made to Order Eggs & Omelets
  • Variety of Breakfast Meats
  • Cinnamon Swirl French Toast
  • Buttermilk Pancakes
  • Freshly Baked Danish & Assorted Pastries

Lunch

  • Extensive Salad Bar Featuring 12 Specialty Salads Daily
  • Cold Deli Display with Sliced Breads
  • Taco Bar with Authentic Salsas & Toppings
  • Variety of Fresh Baked Pizzas
  • Hamburgers, Hot Dogs, French Fries
  • Daily Lunch Specials

Dinner

  • Chef Carved Roast Prime Rib of Beef with Au Jus
  • Salmon Wellington with Sauce Béarnaise
  • Chicken Cordon Bleu with Mushroom Demiglaze
  • Braised Beef Short Ribs with Buttered Egg Noodles
  • Shrimp Fajitas with Fresh Guacamole & Warm Tortillas
  • Lasagna Bolognese with Fresh Baked Garlic Bread
  • Schezwan Beef with Steamed Jasmine Rice
  • Chuck Wagon Barbecue Featuring Melt in the Mouth Ribs, Chicken, Cowboy Beans & Jalapeno Corn Bread

With a great assortment of healthy and fun foods we are able to meet the needs of selective eaters and special diets.

(Meals are available March 1st - November 30th)

 2009 Buffet Rates Adult Child
 Breakfast: 
  $8.50 $6.00
 Lunch: 
  $9.50 $6.00
Dinner: 
$16.95 $8.00
 * Unlimited Drinks:  
$2.50 per meal $2.50 per meal
* Unlimited Non Alcoholic Drinks. (Wine / Beer List Available - Upon Request - Additional Fee)